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Dive into our recipe collection and discover the Bakery Lab, the must-have tools for creative bakers.

FALL RECIPE

Clean Eating Pumpkin Pie Dump Cake – Topped with Vegan Ice Cream for the Ultimate Fall Treat (Vegan, Gluten-Free, Sugar-Free)

Craving a healthy pumpkin dessert that’s easy, cozy, and perfect for fall? This Clean Eating Pumpkin Pie Dump Cake is a vegan, gluten-free, and sugar-free treat that brings all the classic pumpkin pie flavors in a simple, crowd-pleasing recipe. Whether you’re searching for a vegan pumpkin dump cake recipe, a gluten-free pumpkin dessert, or healthy Thanksgiving desserts, this cake checks every box. With a creamy pumpkin base, crunchy nut topping, and a scoop of vegan ice cream, it’s the ultimate clean eating dessert for autumn gatherings and holiday tables alike!

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Sweater Weather Sweets

Give the Sweetest Gift: Homemade Chocolate Coconut Truffles

Chocolate truffles coated in shredded coconut on a white marble surface with small chocolate chips scattered around.

Looking for the perfect homemade gift to delight your friends and family this holiday season? Our Sweetheart Chocolate Coconut Truffles are here to spread the love! These adorable, heart-shaped treats are vegan, paleo, and gluten-free—so everyone can enjoy a little chocolatey magic.


Each truffle has a luscious, creamy ganache center, wrapped in rich chocolate and topped with a sprinkle of coconut. Want to make them extra special? Mix in your favorite extracts, nuts, or dried fruit for a personal touch.

Wrap up a box, tie it with a bow, and watch their faces light up—because nothing says “I care” like a homemade treat made from the heart!

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