Lemon Loaf Cake

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Lemon Loaf Cakes

Lemon Loaf Cakes

Author
Prep time
15 Min
Bake Time
60 Min
Cool Time
15 Min
Total time
1 H & 30 M

This Lemon Loaf Cake is bright, soft, and perfectly tangy-sweet, with fresh lemon juice in the batter for that classic citrus flavor. Sour cream (or yogurt) keeps every slice extra moist, and a simple lemony cream cheese glaze drizzled on top makes it feel bakery-worthy without any fuss. It’s an easy loaf cake that’s perfect for brunch, gifting, or a cozy coffee break.

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Ingredients

For the Lemon Loaf Cake
For the Lemon Glaze

Instructions

Nutrition & Allergen: Information is provided for general guidance only and may not be accurate. Actual values can vary based on ingredients, preparation methods, and sources. Always check product labels and consult your health professional if you have dietary concerns.

 

Step Into the Kitchen: Visual Guide to the Lemon Loaf Cake Recipe

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